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pasta bake

A delicious baked pasta dish with cheese, marinara sauce, and a crispy topping.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 8
Cuisine: Chinese
Calories: 120
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1.5 lb ground beef
  • 3 cups uncooked pasta
  • 2 cups marinara sauce
  • 1 cup shredded mozzarella cheese
  • 0.5 cup parmesan cheese

Method
 

Preparation Steps
  1. Preheat oven to 375°F. Cook pasta according to package instructions until al dente. Drain and set aside.
  2. In a large skillet, cook ground beef over medium heat until browned. Drain excess fat.
  3. Combine cooked pasta, ground beef, and marinara sauce in a large mixing bowl. Mix well.
  4. Transfer the mixture into a greased baking dish. Top with shredded mozzarella and Parmesan cheese.
  5. Bake for 25-30 minutes until cheese is bubbly and golden brown. Serve hot.

Notes

This pasta bake is perfect for a family dinner or meal prep. Feel free to add vegetables like bell peppers or mushrooms for extra flavor.