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donut holes

A simple and delicious recipe for homemade donut holes, perfect for a quick snack or dessert.
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 12
Cuisine: Chinese
Calories: 120

Ingredients
  

Main Ingredients
  • 12 pieces Donut Holes
  • 0.5 cup Nutella
  • 6 stick Pretzels for stems
  • 1 batch Sprinkles Fall colors

Method
 

Preparation Steps
  1. Melt Nutella in microwave, watching carefully to avoid burning.
  2. Pour sprinkles into a small bowl for dipping.
  3. Dip the top of each donut hole into the melted Nutella then into the sprinkles.
  4. Break pretzel sticks in half to use as stems.
  5. Lay decorated donut holes on wax paper and let set.

Notes

Enjoy your cute and tasty homemade donut holes!