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Air Fryer Sweet Potato Fries

These healthy air fryer sweet potato fries are perfectly seasoned and made with just a small amount of oil! Perfect with burgers!
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Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings: 2
Cuisine: Chinese
Calories: 120
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 medium sweet potatoes peeled (about 12 oz)
  • 2 teaspoons olive oil
  • 0.5 teaspoon kosher salt
  • 0.5 teaspoon garlic powder
  • 0.25 teaspoon sweet paprika
  • fresh black pepper to taste

Method
 

Preparation Steps
  1. Preheat the air fryer to 380°F. Spray the air fryer basket with oil.
  2. Peel each sweet potato and slice into even 1/4-inch thick planks, then into 1/4-inch thick fries.
  3. Toss fries with olive oil, salt, garlic powder, black pepper, and paprika.
  4. Air fry at 380°F for about 12 minutes in 2 or 3 batches, depending on the size of the basket, without overcrowding. Turn the fries or shake the basket halfway through.
  5. Transfer sweet potato fries to a large plate and serve right away with your favorite dipping sauce.

Notes

For crispier fries, consider soaking the cut sweet potatoes in hot water for 10 minutes, then thoroughly patting them dry before seasoning and air frying. This may require slightly adjusting cook times.